A-te-Lier par Marianne Meschi

A health food and organic delicatessen, gluten free/caterer with on-site dining.

"Dishes prepared on-site: incredibly fresh produce, organic, vegetarian and vegan dishes.
Specialises in meals for intolerances and allergies with a range of egg-, milk- and gluten-free cakes and desserts. "

Room hire

"Green Events", buffets sur mesure 100% éco-responsable et Zero dechet

Adapted tourism

  • Accessible for self-propelled wheelchairs

Capacity

  • Number of covers : 20

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